Dirty Harry: Grey Goose, olive juice and Wisconsin Bleu Cheese stuffed olives. Go ahead and make my day!
Bluegrass Berry: Chambord, Stoli Citros, cranberry juice and fresh local seasonal berries
Mango-Tini: Finlandia Mango, mango juice and pama pamegranate
Gin Blossom: Bombay Sapphire, Sauvignon Blanc and Thatcher's Elder Flower
Lemon Drop: Stoli Citros, Triple Sec, fresh squeezed lemon and sugar rim
Old Forester Old Fashioned: Old Forester, muddled orange & cherry, blended bitters and a splash of soda. A classic Kentucky Bourbon cocktail
Mojito: Bacardi Silver, fresh mint, lime soda
Golden Rita: 1800, Grand Marnier, sour mix and a splash of orange juice. Served up with a Salted rim
Bourbon Ball: Woodford Reserve, Dumante, and white creme de cocoa
Dr. Watson: Stoli Razberi, Chambord, and Godiva white
Irish Coffee: Bushmills, simple syrup, coffee, whipped cream and a splash of green creme de menthe
Cafe Gates: Grand Marnier, Kahula, dark creme de cacao, coffee and whipped cream
Chocolate Tini: Stoli Vanil, dark creme de Cacao and Godiva liquer in a chocolate glazed glass
Booker's
Basil Hayden
Blanton's
Buffalo Trace
Bulleit 90
Eagle Rare
Four Roses
Gentleman Jack
Jack Daniel's Black
Jack Daniel's Single Barrel
Jefferson's Reserve
Jim Beam
Jim Beam Black
Jim Beam Rye
Knob Creek
Maker's Mark
Old Forester
Pure Kentucky
Willet Familly Reserve
Wild Turkey
Woodford Reserve
Bushmill
Jameson
Canadian Club
Crown Royal
Seagrams 7
Seagrams VO
Balvenie 12
Balvenie 15
Chivas
Cutty Sark
Dewar's 12
Glenfiddich 12
Glenfiddich 15
Glenlivet 12
J & B
Johnnie Walker Black
Johnnie Walker Red
Oban
Absolut
Belvedere
Chopin
Finlandia
Finlandia Grapefruit
Finlandia Mango
Grey Goose
Ketel One
Stoli
Stoli Citros
Stoli Vanil
Stoli Razberi
Stonli Ohranj
Beefeater Gin
Bombay
Bombay Sapphire
Hendricks
Tanqueray
Courvoisier VS
Remy VSOP
Baileys
Chambord
Cointreau
Dumante
Disaronno
Frangelico
Godiva
Grand Marnier
Kahlua
Pama
Romana Sambuca
Southern Comfort
Tia Maria
Tuaca
Graham's Tawny Port 10
Taylor Fladgate LBV
Korbel, Brut (187 ml): Light and crisp with spicy fruit flavors. 7.5
Domaine Carneros, Brut, CA: Flavors of honeydew, ripe peaches and toasted nuts with signature creaminess. 50
Murphy Goode, Fume Blanc, CA: Aromas of tropical and citrus fruit with flavors of orange blossom and tangerine 7/25
Casa Lapostolle, Chile: Unoaked, intense and elegant with flavors of peach and mango. 7/25
Honig, CA: Bright nectarine and mango balanced with a smoother minerality 30
Joel Gott, CA: Flavors of watermelon and meyer lemon producing a long juicy finish.
Wild Rock "Elevation", New Zealand: Crisp, spicy and delicious flavors of gooseberry and stone fruit. 35
Pillar Box White, Australia: Fresh tropical fruit flavors with crisp acidity. 7/25
Edna Valley Vineyard, CA: Fresh peach and green pear with pineapple and coconut.
Trevor Jones "Virgin Chardonnay", Australia: Unoaked with a rich, creamy style exhibiting pineapple, peach and grapefruit. 45
Louis Martini, Sonoma, CA: Lively flavors of pear and green apple balanced with vanilla and spice, complex and rich. 8/30
Bonterra, Mendicino, CA: Green apple, pear and citrus with a hint of oak. 8/30
Kendall-Jackson "Grand Reserve", CA: Lemon, key lime and yellow grapefruit with notes of ripe pineapple and mango. 45
Fess Parker, Riesling, CA: Peaches, pineapple, honey and apricot. 8/30
Kenwood, Gewurtztraminer - Russian River Valley CA: Flavors of lychee and lime with subtle sweetness and dry finish. 30
Martin Codax, Albarino, Spain: Dry and crisp with flavors of peach, melon and lemon zest. 25
Martin Codax, Albarino, Spain: Dry and crisp with flavors of peach, melon and lemon zest. 25
D'arenberg "The hermit crab", Viognier-Marsanne, Australia: Flavors of passion fruit, nectarine, lemon and lime. 9/35
Rosenblum, Viognier, CA: Honeyed apricots, rich vanilla and tripical fruits. 35
King Estate, Pinot Gris, OR: Flavors of kiwi, pear and citrus fruit. 30
Maso canali, Pinot Grigio, Italy: Flavors of lemon and fresh apple with lively acidity. 8/30
Charlone Vineyard, Monterey County CA: Full bodied with juicy blackberry and notes of vanilla and oak. 40
D'Arenberg "High Trellis", Australia: Flavors of red fruit, cassis and cinnamon. 9/35
Louis Martini, Sonoma, CA: Flavors of red cherry, blackberry, chocolate and vanilla. 7/25
Stratton - Lummis, Napa, CA: Concentrated perfume of cassis and violet complement rich french oak. 40
Novelty Hill, Columbia Valley, WA: Rich and expressive with blackberry, currant and spicy black cherry. 50
Bogle, CA: Bright cherry and rich red fruit with a spice filled finish 7/25
Rutherford Hills, Napa, CA: Dark cherries, licorice and rich chocolate flavors. 50
Casa Lapostolle "Cuvee Alexandre", Chile: Dry and full flavored with ripe blackberry, plum and black pepper. 50
Novelty Hill, Columbia Valley, WA: Deep, rich black cherry, raspberry and mocha. 50
Pillar Box Red, Australia: Flavors of black currant and blueberry with dark chocolate and spice. 7/25
Guenoc, Petite Syrah, CA: Dark ruby red with blackberry and toasty vanilla. 25
Two angels, Petite syrah, CA: Dark ruby red with blackberry and toasty vanilla. 25
McWilliams, Hanwood Estate, Australia: Intense and spicy with blackberry, plum, and cinnamon. 25
Cline "Cool Climate Syrah" Sonoma Coast, CA: Rich blueberry, black pepper with a hint of cedar. 35
Penfolds "Bin 128", Australia: Blackberry and light oak with spice and blackberry. "The baby grange" 50
Castle Rock, CA: Smooth silky texture with flavors of black cherry and plum. 7/25
Bearboat, Russian River Valley AVA, CA: Fresh strawberry, raspberry, licorice and black cherry. 45
Steele, Santa Barbara, CA: Medium bodied with flavors of raspberry, plum and black cherry. 45
Iris Hill, Willamette Valley, OR: Old World Style with Toasty cherry, strawberry and spice. 40
King Estate, OR: Sweet entry with flavors of cherry, vanilla, caramel and pepper spice on the exit. 50
Fetzer "White Zinfandel", CA: Sweet with strawberry and cherry. 6/20
Bonterra, Mendocino, CA: Rich plum with blackberry and black pepper. 9/35
Coppola "Director's Cut", Sonoma, CA: Flavors of cherry, black currant and rum raisin. 35
Joel Gott, CA: Packed with flavors of licorice, plum, bing cherry and blackberry. 40
Writer’s Block, Grenache, CA: Distinct aromas of strawberry and cherry with light spice on the finish. 9/35
Monsanto Monrosso, Chianti, Italy: Full Bodied with flavors of plum, cherry and milk chocolate. 7/25
Belleruche, Cote Du Rhone, France: Medium body and dry finish with flavors of pomegranate and blackberry. 35
Cline, “Cashmere”, CA: Rhone blend with flavors of bing cherry, raspberry, coffee and chocolate. 30
Clos Do Noi, Samso, Mont Sant Negre, Spain: Lush and smooth with black plum. Cherry fruit and a fresh acidity. 30
De Lisio “quarterback”, Australia: Full bodied with plum, black cherry, strawberry and black pepper. 45
Finca el Reposo Malbec, Argentina: Abundant red fruit, with touches of cocoa and vanilla 7/25
· Amstel Light · Bass
· Chimay “Red”
· Corona
· Heineken
· Kostritzer “Black Lager”
· Unibroue “Ephémére”
· Young’s, “Double Chocolate” Stout
· Bud
· Bud Light
· Coors Light
· Coors N.A.
· Michelob Ultra
· Miller Lite
· Sam Adams
Anderson Valley “Boont Amber Ale” Mendocino, California
Dogfish Head “60 minute IPA”Delaware
Flying Dog “Doggie Style Pale Ale” Boulder, Colorado
Founders “Centennial IPA”Grand Rapids, MI
Ommegang HennepinCooperstown, New York
Ommegang “Abbey Ale” Cooperstown, New York
Rogue “Mocha Porter” Oregan
Woodchuck, “Amber Cider” Vermont
Avery “Ellies Brown Ale” Bolder, CO
Bells “Two Hearted Ale” Michigan
Founders “Reds Rye” Grand Rapids, MI
Goose Island “Honker’s Ale” Chicago, Illinois
Great Lakes “Dortmunder Gold” Cleveland, Ohio
Guinness Ireland
Falls City Erlanger, KY
Schlafly “Dry Hopped A.P.A.” St. Louis
Smithwicks “Red Ale” Ireland
Stella Artois Belgium
Unibroue BlancheChambly Canada
San Pellegrino (500ML)
Sparkling & Evian (500ML)
Still Water
4:30 P.M. - 6:30 P.M. Monday thru Friday
$4.00 Wells, Draft Pints & House Wine
$2.00 Select Domestic Bottles
Five appetizers for $5.00 (Choose one... in bar only)
Hummus, Calamari, Kentucky Frito Misto, Queso, Spicy Bourbon Glazed Wings